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Dairy farmer, Andrew Young is passionate about protecting the environment and does everything he can to prevent nutrients leaching into waterways on his property. “I use Hatuma Dicalcic Phosphate because it’s a non-water soluble product, so it stays in the soil for the plant to use and doesn’t run off into our rivers and streams…

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We’re heading for some real food crunches on a global scale, but what’s underpinning them and how will they shape NZ? Morgan Williams interview question 8 from Catalyst Creative on Vimeo.

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